Ingredients:

For the cake, choose your favorite boxed chocolate cake mix.

For the white chocolate peppermint glaze:

• 1/3 cup heavy cream
• 1 tablespoon Dixie Crystals Extra Fine Granulated Sugar
• 1 cup white chocolate chips
• 1 teaspoon peppermint extract
• A few peppermint candy canes or peppermints

Instructions:

• For the cake, follow the instructions for baking in a loaf pan. Cool completely.
• Prepare the white chocolate peppermint glaze by bringing heavy cream and sugar to a boil in a small saucepan.
• Remove from heat and whisk in chocolate chips.
• Add peppermint extract.
• Once glaze is lukewarm, it can be poured onto chocolate cake loaves.
• Crush mints using a rolling pin. Sprinkle cake with mint pieces.